Every year new restaurants open in Tribeca, and every year we are pleased to welcome a good number of them into the Taste of Tribeca community. This year we have 14 new participants who will be setting up their tents on May 16. Please be sure to stop by and say hello! They are:
Almond: House Smoked Bluefish with Grain and Pickled Onions
Baked: Lemon Poppy Loaf, Brookster (chocolate chunk cookie baked inside a brownie, pictured), Vegan Bite (vegan energy bites made with flax seed, chocolate chips and peanut butter)
Bar Cyrk: Pizza, New York Egg Creams
Barleycorn: Lamb Meatballs
Belle Reve: Belle Burger, mini version
Café Noir: Lamb Meatballs with Mint Yogurt
Church Street Tavern: Wagyu Roast Beef Sandwich with Smoke Tomato & Horseradish Aioli
Edenopolis: Beef Rendang (Balinese beef stew over pureed sweet potato with cinnamon)
Gran Morsi: Spicy Berkshire Pork Grinder with Broccoli Rabe Pesto and Radicchio Slaw
Laughing Man Coffee & OddFellows Ice Cream Co.: Coffee & Ice Cream
Little Park: Green Chickpea Falafel with Little Park Yogurt and Herb Salad
Revolution Sandwich NY: Kalbi Sliders with Truffle Chips
Tutto Il Giorno: Frisella Napoletana (octopus salad with Gaeta olives, red onions and tomatoes; served over traditional Napolitan bread)
White Street: Shaved Greenmarket Vegetables, labne, preserved lemon, toasted cumin
Welcome and thank you for joining Taste 2015!