Racines NY and Other Restaurants New to the Festival

What better way to welcome Racines NY to Taste of Tribeca than to share this great New Yorker review of the restaurant from last spring? Racines NY plans to serve sautéed squid, fennel, preserved lemons and chorizo on Saturday. How’s that for haute festival cuisine?

And, in case you missed our posts about other restaurants new the festival this year, here’s the full lineup: